Vegan Sausage Red Lentil Curry

Name: Vegan Sausage Red Lentil Curry
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 8 vegan sausages; 30 ml olive oil; 1 onion (diced); 2 cloves garlic (chopped); 1 inch ginger (grated); 200 g red split lentils (raw); 700 ml vegetable stock; 1 tin chopped tomatoes (400g); 1 tbsp tomato puree; 100 g spinach; 10 g fresh coriander (chopped); 1 tsp nigella seeds; 1 tsp ground cumin; 1 tsp paprika; 1 tsp fennel seeds; 0.5 tsp turmeric; 1.5 tsp garam masala; 0.5 tsp chilli powder (optional)

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Delicious vegan sausage and red lentil curry!

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Vegan Sausage Red Lentil Curry

Tomato Spinach Garlic Rigatoni

Kung Pao Chicken with Pickled Cucumber

Stuffed Chicken wrapped in Proscuitto on Chickpea Ragu

Onion Chutney Pork Shoulder Steaks with Mash and Greens

Red Thai Salmon Curry

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