Smoked Salmon, Chili, Lemon Pasta

Name: Smoked Salmon Chili Lemon Pasta
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Ingredients: 300 g spaghetti; 100 g smoked salmon (Use offcuts - chopped); 1 tbsp chili flakes (optional - swap for garlic if no chili); 4 spring onions (sliced); 2 lemons (zest of both, juice of 1); 60 ml olive oil; 1 knob butter; 10 g fresh dill (chopped)

Incredibly fast 15mins start to finish, delicious and only a handful of ingredients. We use smoked salmon offcuts to keep this very cost effective.

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