Name: Tomato and Chorizo Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 400 g penne pasta; 1 bell peppers (sliced (yellow preferred)); 300 g cooking chorizo (sliced); 200 g cherry tomatoes (sliced in half); 2 cloves garlic (sliced); 60 ml olive oil (2 tbsp); 2 g fresh parsley (couple sprigs, chopped); 1 pinch chilli flakes

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This delicious and easy chorizo pasta is a family winner and super quick to make using fresh tomatoes for a pure clean taste.

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Tomato and Chorizo Pasta

Tomato Spinach Garlic Rigatoni

Kung Pao Chicken with Pickled Cucumber

Stuffed Chicken wrapped in Proscuitto on Chickpea Ragu

Onion Chutney Pork Shoulder Steaks with Mash and Greens

Red Thai Salmon Curry

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