Name: Salmon Mustard Gnocchi Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 600 g salmon fillets (1 pp); 30 ml olive oil; 1 onion (diced); 3 cloves garlic (chopped); 200 ml white wine (optional); 1 tbsp flour; 500 ml milk; 10 g parsley (finely chopped); 50 g spinach (chopped); 1 tbsp dijon mustard; 1 lemon; 600 g gnocchi; 1 tsp salt

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Airfryer Honey mustard sausages with vegetables by Jenny Tschiesche (oven conversion given)
Airfryer Teriyaki Beef Skewers by Jenny Tschiesche (oven conversion given)
Chinese Style Fakeaway Fish Curry

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Easy one pot dish with salmon in creamy mustard sauce and gnocchi

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Salmon Mustard Gnocchi Skillet

Airfryer Aubergine Parmigiana by Jenny Tschiesche (oven conversion given)

Airfryer Chicken Fajitas by Jenny Tschiesche (oven conversion given)

Airfryer Honey mustard sausages with vegetables by Jenny Tschiesche (oven conversion given)

Airfryer Teriyaki Beef Skewers by Jenny Tschiesche (oven conversion given)

Chinese Style Fakeaway Fish Curry

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