Turkish Style Kofte Kebabs

Name: Turkish Style Kofte Kebabs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 500 g beef mince; 1 tsp salt; 10 g fresh parsley (finely chopped); 1 onion (grated); 1 cloves garlic (crushed); 1 pinch chili flakes; 1 tbsp smoked paprika; 200 g basmati rice; 50 g orzo (about 1/4 cup); 1 chicken stock cube; 4 vine tomatoes (sliced thick); 0.5 cucumber (cut into batons); 1 iceberg lettuce (cut into wedges); 1 tbsp vinegar; 250 g Greek yogurt; 1 cloves garlic (crushed); 1 pinch salt; 1 lemon (1 tbsp lemon juice)

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Fragrant lamb koftes - perfect for a fakeaway dinner

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Turkish Style Kofte Kebabs

Tomato Spinach Garlic Rigatoni

Kung Pao Chicken with Pickled Cucumber

Stuffed Chicken wrapped in Proscuitto on Chickpea Ragu

Onion Chutney Pork Shoulder Steaks with Mash and Greens

Red Thai Salmon Curry

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