One-Pot Bolognese with Orzo

Name: One Pot Bolognese with Orzo
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 500 g beef mince; 1 onion (diced); 2 cloves garlic (diced); 15 ml olive oil; 300 g mushrooms (closed cup, cut in half); 2 tbsp tomato puree; 100 ml red wine (optional); 1 tin chopped tomatoes (400g or passata); 1 tbsp dried oregano; 500 ml chicken stock (use stock cube); 250 g orzo (rinsed); 10 g fresh parsley (chopped for garnish); 50 g parmesan; 1 pinch red chili flakes

One pot recipe (even the pasta goes in raw) an easy kid-friendly meal

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One-Pot Bolognese with Orzo

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