Fried Mackerel on Rainbow Salad with Green Salsa

Name: Fried mackerel on rainbow salad with green salsa
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 8 mackerel fillets; 2 baguettes (to serve); 1/4 white cabbage (shredded); 1/4 red cabbage (shredded); 1 carrot (peeled and grated); 25 g watercress (or mixed salad leaves); 15 ml olive oil; 1 lemon; 50 g toasted nuts; 10 g fresh parsley; 10 g fresh coriander; 30 g spinach; 30 ml olive oil; 1 clove garlic; 30 ml vinegar

This incredibly delicious and healthy dinner uses pan-fried mackerel on a coleslaw like salad with a homemade green salsa.

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