Name: Asian inspired Chili Con Carne
Prep time: 10 min
Cook time: 20 min
Total time: 25 min
Ingredients: 500 g pork mince; 2 onion (cut into chunks); 4 cloves garlic (chopped); 3 inches ginger (grated); 1 red chili (optional, chopped); 2 sticks lemongrass (optional); 1 tsp flour; 1 courgette (diced small); 15 ml vegetable oil; 15 ml light soy sauce; 15 ml fish sauce; 1 tsp sugar (or honey); 1/2 tsp salt; 2 limes (1 quartered, 1 halved); 5 g fresh coriander (chopped); 5 g fresh mint (ripped); 200 g basmati rice

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This quick summery chili is inspired by the national dish of Laos; larb a heady fragrant mince with garlic, lemon grass, fish sauce and lime

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Asian inspired Chili Con Carne

Vegan Cauliflower Curry

Baked Chicken Sambal by Anna

Pork and Fennel Seed Pasta

Chicken Fajitas - updated recipe

Worlds best fishcakes with chipotle sauce as seen on Steph's Packed Lunch Ch4

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