Skate Wings Caper Sauce

Name: Skate Wings with Caper Garlic Butter Sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1 kg skate wings (about 250g or 1 portion per person); 200 g peas; 200 g fine beans (stalks trimmed); 100 g flour; 500 ml vegetable oil (for frying); 750 g new potatoes; 1 clove garlic (finely chopped); 30 ml olive oil; 15 g butter; 5 g fresh dill (chopped); 2 tbsp capers in brine (drained); 1 tsp lemon juice; 1 tsp vinegar (cider or white wine vinegar)

Classic recipe using Skate wings (or any other white fish of your choice) with a delicious butter caper dressing with greens and new potatoes.

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