Pork Chops in Cider

Name: Pork Chops in Cider
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 30 ml olive oil; 4 pork chops (thick cut ); 750 g white potatoes (peeled, cut into chunks); 1/2 onion (sliced); 1 cloves garlic (chopped); 2 eating apples (each cut into 8 wedges, skin on, seeds removed); 1 sprig fresh thyme; 350 ml dry cider; 30 ml honey; 100 ml hot water; 4 knobs butter; 2 tbsp Greek yogurt; 1 head broccoli (cut into florets); 60 ml milk

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