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Krystina Kalapothakos

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Krystina Kalapothakos

  • Airfryer Aubergine Parmigiana by Jenny Tschiesche (oven conversion given)

  • Airfryer Chicken Fajitas by Jenny Tschiesche (oven conversion given)

  • Airfryer Honey mustard sausages with vegetables by Jenny Tschiesche (oven conversion given)

  • Airfryer Teriyaki Beef Skewers by Jenny Tschiesche (oven conversion given)

  • Chinese Style Fakeaway Fish Curry

Meet the gorgeous and talented Krystina, from Kouzouna’s Kitchen.

Krystina hails from the Aegean but lives in California and we are just constantly jealous of how cool she is! Krystina is a fabulous cook, one of the most kind hearted souls there is and has generously donated a recipe we’ve adapted from her lastest book (did we mention she has two cook books?) A Drop of Ladi & My Greek Soul.

Krystina has donated us her delicious prawn saganaki with orzo recipe – its delicious!

You can find out more about Krystina:

Her website : Kouzounas Kitchen

Instagram: @kouzounaskitchen