Pilau Egg Fried Rice

Name: Pilau Egg Fried Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 500 g pilau rice (x2 packets of 250g); 15 ml olive oil; 1 onion (sliced); 2 cloves garlic (sliced); 1 inch fresh ginger (sliced); 1 red chili (sliced - optional); 3 eggs (whisked); 0.5 tsp turmeric; 1 tsp garam masala; 1 tsp cumin; 200 g petit pois; 250 g fine beans (sliced 1 inch); 10 g fresh coriander (chopped for garnish)

Jump to Recipe - Print Recipe Pilau Egg Fried Rice Prep Time:...

To access this post, you must purchase Monthly Membership, Annual Membership or Free Membership. Or if you're already a member simply log in here to access this content.

Pilau Egg Fried Rice

You May Also Like

Seafood Lentil Ragu

Stir fry ‘leftover’ rice

BBQ Pork Shoulder on Aromatic Rice