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Meatloaf Wellington

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Meatloaf Wellington

Meatloaf Wellington

  • Airfryer Aubergine Parmigiana by Jenny Tschiesche (oven conversion given)

  • Airfryer Chicken Fajitas by Jenny Tschiesche (oven conversion given)

  • Airfryer Honey mustard sausages with vegetables by Jenny Tschiesche (oven conversion given)

  • Airfryer Teriyaki Beef Skewers by Jenny Tschiesche (oven conversion given)

  • Chinese Style Fakeaway Fish Curry

Chunky style meatloaf wrapped in puff pastry for a hearty meal everyone loves! We serve this just with spring greens using the puff pastry as carbs - feel free to add some spuds to this if preferred.
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