Mac’n’Cheese with Salad Leaves

Name: Mac 'n' Cheese served with salad
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 300 g macaroni (or penne); 250 g grated cheese (cheddar or red leicester or both!); 18 g plain flour (about 2 tbsp); 30 g butter (about 2 tbsp); 1 pint whole milk; 2 slices bread (grated or chopped); 120 g salad leaves; 30 ml olive oil; 30 ml vinegar (any variety)

Mac’n’Cheese! with a little twist and love!

You've got great taste! To access this page simply login here log in. Or sign up in less than a minute (and get free meal plans every week) here: Perks at Work, ParliamentHill or Personalisation Membership.

You May Also Like

Homemade Meatballs in Tomato Sauce

Sweet n Sour Pork Stir Fry with Pineapple

Chilli Lamb Pizzas