Tray Baked Spaghetti Puttanesca

Name: Tray Baked Spaghetti Puttanesca - as seen BBC Morning Live
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 250 g spaghetti; 1 onion (diced); 2 cloves garlic (chopped); 30 ml olive oil; 1 tin cherry tomatoes (400g or passata); 650 ml chicken stock (or vegetable stock - HOT); 1 can sardines (optional); 2 tbsp raisins (optional); 2 tbsp Capers (optional); 1 tbsp tomato puree; 50 g olives

This delicious and incredibly easy tray baked spaghetti is a life changer - everything goes in raw and 30 minutes later dinner is served! Similar to our other tray baked spaghetti with a few extras!

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