Harissa Lamb Burgers

Name: Harissa Lamb Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 750 g lamb mince; 4 tbsp harissa paste; 3 g fresh coriander (chopped); 1/2 tsp salt; 1 tbsp dried oregano; 4 sesame seed buns; 1 kg white potatoes (cut into wedges); 45 ml olive oil; 1 tsp ground cumin; 1 tsp smoked paprika; 1 apple (cut into slithers); 1 carrot (peeled, grated); 250 g red cabbage (shredded); 1 lime; 3 tbsp mayonnaise

Delicately spiced Harissa lamb burgers with all the trimmings!

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