Anna Stanford’s Honey & Soy Salmon Tray Bake

Name: Anna Stanford's Honey & Soy Salmon Tray Bake
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Ingredients: 600 g salmon fillet (About 150-200g per portion); 600 g cooked rice noodles (packet in supermarkets); 100 g cashew nuts (or other nuts if you prefer); 4 spring onions (sliced for garnish); 10 g fresh coriander (ripped); 175 g mangetout & baby sweetcorn (halve baby sweetcorn lengthways); 15 ml sesame oil; 15 ml honey; 45 ml soy sauce; 1 cloves garlic (crushed); 1/2 red chili (finely chopped, optional); 2 inch ginger (grated)

Cooked in 12 minutes - Anna's Salmon, Soy and Honey tray bake recipe

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Anna Stanford’s Honey & Soy Salmon Tray Bake

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