Lemon Pork Chops, grains and marrowfat processed peas

Jump to Recipe – Print Recipe Lemon Pork Chops with mixed grains and marrowfat processed peas Prep Time: 3 minutes minutesCook Time: 12 minutes minutesTotal Time: 15 minutes minutes Servings: 4 This is a total family classic in our house and super quick to make; simple comfort food that hits the spot and one everyone likes! Big appetites might want two pork chops! Print Recipe Cost per portion 2.55 Equipment1 frying pan1 Saucepan1 Microwave – optional 4 MetricUS Customary Ingredients4 pork chops 1 inch thick600 g marrowfat processed peas 1 can = 300g15 ml cider vinegar30 ml olive oil250 g microwave spanish rice or any variation250 g microwave lentils or any variation2 lemons1 tbsp dried oregano or mixed herbs2 gem lettuce finely sliced InstructionsMarrowfat PeasEmpty contents into saucepan and bring to a simmer then leave low heat until ready to serve.Pork ChopsSeason the chops on both sides generously with salt…