Jump to Recipe – Print Recipe Easy Pantry Bolognese Prep Time: 10 minutes minutesCook Time: 20 minutes minutesTotal Time: 30 minutes minutes Servings: 4 A simple, budget-friendly twist on a classic, made entirely from cupboard staples. Canned meat is brought to life with onions, garlic, herbs, and a rich tomato base, creating a savoury, comforting sauce. Adding extra vegetables boosts both flavour and nutrition, turning it into a hearty, satisfying meal that’s easy to make.Food Bank Collection Print Recipe Cost per portion 0.99 Equipment1 frying pan1 Saucepan 4 MetricUS Customary Ingredients400 g chopped tomatoes canned tomatoes or passata340 g corned beef or spam, chopped, meat balls, etc1 onion diced2 cloves garlic chopped1 tsp mixed dried herbs e.g., oregano, basil1 tsp tomato puree optional1 vegetable stock cube optional30 ml olive oil for hob methodSalt and pepper to taste320 g pasta spaghetti, penne, or any available Instructions Prevent Sleep ModePrevent Sleep ModeHob Method:Cook…



