Updated: Sausages with Roasted Vegetables and Orzo

Name: UPDATED: Sausages with roasted vegetables and orzo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 8 sausages; 1 courgette (halved lengthways cut into 1 inch chunks); 2 red onions (1/2 inch slices); 1 broccoli (broken into small florets); 1 red bell pepper (sliced into 1 inch strips); 15 ml balsamic vinegar; 30 ml olive oil; 300 g orzo; 1 cloves garlic (sliced); 750 ml chicken stock (use stock cube); 2 vine tomatoes (cut into chunks); 5 g fresh parsley (chopped); 1 pinch chili flakes

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Updated: Sausages with Roasted Vegetables and Orzo

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