Name: Chicken Thigh and Sweet Potato Traybake
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 8 chicken thighs; 1 kg sweet potatoes (Peeled, cut into wedges); 2 red onion (sliced thick); 3 cloves garlic (sliced); 2 courgette (1 inch chunks); 1 bell pepper (sliced); 1 tbsp ground cumin; 1 tbsp cumin seeds; 30 ml olive oil; 30 ml balsamic vinegar; 150 g basmati rice

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Laced with cumin and balsamic vinegar this chicken thigh fillet tray bake is a great one for convenience; also very good to use up any leftover vegetables.

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Chicken Thigh & Sweet Potato Traybake

Chicken Thigh & Sweet Potato Traybake

Tray Baked Spaghetti Puttanesca - as seen BBC Morning Live

Worcestershire Sausage Casserole with Mash

BBQ Chicken Tray Bake with Rice'n'Beans and lemon cumin brocolli

Homemade Sausage Rolls

Garlic and Chilli Squid Stir Fry

Chicken Thigh & Sweet Potato Traybake

Tray Baked Spaghetti Puttanesca - as seen BBC Morning Live

Worcestershire Sausage Casserole with Mash

BBQ Chicken Tray Bake with Rice'n'Beans and lemon cumin brocolli

Homemade Sausage Rolls

Garlic and Chilli Squid Stir Fry

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