Name: Sausage Red Lentil Curry
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 8 sausages; 30 ml olive oil; 1 onion (diced); 2 cloves garlic (chopped); 1 inch ginger (grated); 200 g red split lentils (raw); 700 ml chicken stock; 1 tin chopped tomatoes (400g); 1 tbsp tomato puree; 100 g spinach; 10 g fresh coriander (chopped); 1 tsp nigella seeds; 1 tsp ground cumin; 1 tsp paprika; 1 tsp fennel seeds; 0.5 tsp turmeric; 1.5 tsp garam masala; 0.5 tsp chilli powder (optional)

Jump to Recipe – Print Recipe Sausage Red Lentil Curry Prep Time: 5 minutes minutesCook Time: 25 minutes minutesTotal Time: 30 minutes minutes Servings: 4 Amazing, delicious, healthy, not sure what else you can ask for! Great family dinner that tastes fab and super easy to make! Print Recipe Servings 4 EquipmentFrying pan + lidSaucepan + Lid 4 MetricUS Customary Ingredients8 sausages30 ml olive oil1 onion diced2 cloves garlic chopped1 inch ginger grated200 g red split lentils raw700 ml chicken stock1 tin chopped tomatoes 400g1 tbsp tomato puree100 g spinach10 g fresh coriander chopped1 tsp nigella seedsSpices1 tsp ground cumin1 tsp paprika1 tsp fennel seeds0.5 tsp turmeric1.5 tsp garam masala0.5 tsp chilli powder optional InstructionsRiceAdd rice to a saucepan with double the amount of water (e.g. 1 cup rice = 2 cups water), bring to boil, reduce to low heat, cover and cook for 12 minutes. Remove from the heat…

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