Microwave Seabass on Noodles

Name: Microwave Seabass on Noodles
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Ingredients: 240 g egg noodles; 4 seabass fillets; 2 pak choi (stalk removed, leaves separated); 12 mushrooms (sliced); 1 clove garlic (crushed); 2 inches ginger (grated); 1 red chilli (chopped); 2 tbsp dark soy sauce; 1 tbsp light soy sauce; 1.5 tbsp honey; 1 tsp cider vinegar; 2 tbsp sesame oil

Super quick and delicious microwave seabass on oriental noodles - cooking fish in the microwave steams the fish which makes for a fast and tasty dinner! As seen on Channel 4

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Microwave Seabass on Noodles

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