Name: Mango Chutney Glazed Gammon with Bombay Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 gammon steak; 60 ml mango chutney; 15 ml soy sauce; 750 g white potatoes (cut into chunks); 300 g frozen petit pois (about 2 mug/cups); 1 onion (sliced); 2 cloves garlic (chopped); 1 red chili (chopped, optional); 2 inches ginger (grated); 1 tbsp curry powder; 0.5 tsp turmeric; 1 knob butter; 10 g fresh coriander (chopped); 12 cherry tomatoes (halved)

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Sweet spicy mango chutney glaze over fried gammon steaks with a delicious Indian inspired and spiced potatoes with peas

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Mango Chutney Glazed Gammon + Bombay Potatoes

Mango Chutney Glazed Gammon + Bombay Potatoes

Tray Baked Spaghetti Puttanesca - as seen BBC Morning Live

Worcestershire Sausage Casserole with Mash

BBQ Chicken Tray Bake with Rice'n'Beans and lemon cumin brocolli

Homemade Sausage Rolls

Garlic and Chilli Squid Stir Fry

Mango Chutney Glazed Gammon + Bombay Potatoes

Tray Baked Spaghetti Puttanesca - as seen BBC Morning Live

Worcestershire Sausage Casserole with Mash

BBQ Chicken Tray Bake with Rice'n'Beans and lemon cumin brocolli

Homemade Sausage Rolls

Garlic and Chilli Squid Stir Fry

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