Spinach Mozarella Pasta with Pangritata

Name: Mozzarella Spinach Pasta w Pangritata
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Ingredients: 150 g breadcrumbs (ideally fresh); 1/2 tsp chili flakes ((optional)); 1 cloves garlic (crushed); 30 ml olive oil; 3 g fresh parsley (few sprigs); 320 g penne pasta; 200 g mozarella (fresh (1 packet is enough)); 100 g spinach; 1 cloves garlic (sliced); 8 cherry tomatoes (halved); 60 ml olive oil

Punjabi Mushroom Chickpea Curry by Sima Milligan
Easy Chicken Fricassee
Chinese 5 Spice Crispy Beef with Choi Sum
Drunken Pork Chops with Apricot Halves
Smoked Salmon Chili Lemon Pasta

+ Add Recipe

A delicious and super quick pasta with fried breadcrumbs (pangritata)

To access this post, you must purchase Monthly Membership or Annual Membership. Or if you're already a member simply log in here to access this content.