Name: Homemade Sausage Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 375 g puff pastry (1 packet); 500 g sausage meat; 1 egg; 10 g fresh parsley (chopped); 50 g flour (for dusting); 1 tbsp nigella seeds (optional); 1 apple (diced (optional)); 200 g salad leaves (or broccoli for kids)

Tomato Spinach Garlic Rigatoni
Kung Pao Chicken with Pickled Cucumber
Stuffed Chicken wrapped in Proscuitto on Chickpea Ragu
Onion Chutney Pork Shoulder Steaks with Mash and Greens
Red Thai Salmon Curry

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Easier than you think - these are delicious served with side salad (or for the kids; baked beans and broccoli!). Use sausages if you can't find sausagemeat and just squeeze the filling out!

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Homemade Sausage Rolls

Tomato Spinach Garlic Rigatoni

Kung Pao Chicken with Pickled Cucumber

Stuffed Chicken wrapped in Proscuitto on Chickpea Ragu

Onion Chutney Pork Shoulder Steaks with Mash and Greens

Red Thai Salmon Curry

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