Cajun Shrimp on Coconut Rice

Name: Cajun Shrimp on Coconut Rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 350 g king prawns; 1 tbsp cajun seasoning (shop bought); 30 ml olive oil; 3 bell pepper (different colours, sliced thin); 8 asparagus (optional, stalks removed, 1inch slices); 12 cherry tomatoes (halved); 10 g fresh coriander (chopped for garnish); 15 ml honey; 1 lime; 280 g basmati rice; 1 tin black beans (400g drained); 1 tin coconut milk (400g)

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Big family favourite, cooked in 20 minutes and packed with flavour!

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